Wednesday, April 7, 2010

"Create" ... Easy Cornbread

This is so easy and resembles Marie Calendar's cornbread.  A sweeter (but not too sweet) cornbread that when served warm with honey butter is . . . Wonderful!

Easy Cornbread

1 box Jiffy Brand Yellow Cake Mix
2 boxes Jiffy Brand Corn Muffin Mix
3 eggs
Water & Milk

In one bowl, mix cake mix as directed on package.  In another bowl, mix muffin mix as directed.  Gently fold the two together and pour into a greased 9x13 pan.  Bake at 400 for 20 min.  Check with a toothpick in the center to make sure it's done.


1 comment:

  1. I love your designs and your recipe for cornbread, I will definetly try it. Thank you for letting me visit.